Greek Style Yogurt Marinade
2 tbsp olive oil
50 g plain yogurt
1 clove garlic
1 tsp dried oregano
¼ tsp dried thyme
- Add the yogurt, olive oil, garlic and dry ingredients to a bag or suitable container.
- Add as much lemon juice as you prefer, for me it's about two table spoons.
- Add salt and pepper to taste then marinade the meat for 2 to 4 hours as required.
Recipe Author: Kenny
Greek Marinated Chicken
yogurt olive oil garlic oregano salt black pepper lemon lemon parsley chicken breasts
Balsamic Herbal Marinade
balsamic vinegar lemon juice lemon zest olive oil garlic parsley basil oregano salt black pepper
Michigan Apple Cider Marinade
white wine olive oil lemon juice apple cider vinegar basil basil rosemary thyme garlic black pepper salt
Herb-marinated Pork Fillet
lemon lemon olive oil garlic rosemary thyme Dijon mustard salt black pepper pork fillets
Mint and Yogurt Lamb
yogurt lemon juice garlic paprika mint coriander lamb salt pepper