Mustard and Ginger Marinade

Ingredients

⅓ cup sherry wine vinegar

1 tbsp chopped mustard

1 tbsp honey

2 tbsp soy sauce

⅓ cup walnut oil

2 tbsp coarse-grained ginger

2 cloves garlic

2 tbsp chopped shallots

salt

pepper

Method

Serves:  3

Recipe Author:  Jim Tarantino

Keywords:   garlic ginger honey mustard pepper salt shallots sherry wine vinegar soy sauce walnut oil


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